Restaurant till

In club catering, every minute counts, and no two days are the same: members move between tables, take a break for a round of golf, or invite guests at short notice. Standard till systems quickly reach their limits in this environment. The PC CADDIE POS system is specifically designed for this dynamic environment and integrates seamlessly. Whether it’s flat-rate meal plans, vouchers, tee times or tournament participants — all relevant information is immediately available. This allows orders to be accurately assigned, prevents payment defaults and significantly simplifies processes even during peak times. Thanks to clearly defined permissions, club and restaurant areas remain strictly separated at all times.

With the wireless ordering system, orders are taken directly at the table — no slips of paper, no running back and forth — and immediately transferred to the till and forwarded to the bar or kitchen. This saves time, reduces errors and speeds up the entire service process. Whether using Orderman devices or iPads, the system integrates seamlessly with the till and ensures clarity, efficiency and fast workflows – a tangible advantage for any club restaurant, particularly when dealing with a changing mix of guests, a large outdoor area or concurrent tournament operations.

Services

Features of the POS system with catering module
- Table selection
- Customer or table splitting
- Printing of receipts, invoices or guest checks
- Waiter and waitress billing
- Waiters’ and waitresses’ key management
- Flat-rate meal allowances and credit management
- Item recipes and statistics
- Open item management
Catering POS extension for our Mobile Order Terminal on Android